Black Italian Truffle
Naturamel Prestige Black Italian Truffle farmhouse cheese is a luxurious and flavourful combination. The rich and creamy qualities of traditional Dutch farmhouse cheese together with earthy, musky and aromatic notes of black truffle adds depth and sophistication. This fusion creates a cheese that is both elegant and indulgent, making it a standout choice for various culinary applications.
Ideal for special dishes such as truffle mac and cheese, melted over steaks, incorporated into risotto, or simply enjoyed on its own as a decadent snack. Complements well with full-bodied red wines like Barolo or Cabernet Sauvignon, and also pairs nicely with Champagne or a fine aged whiskey.

Cheese Characteristics: | Weight per wheel |
Model | Wheel shape |
Weight approx. | 5 kg |
Ripening approx. | 4-10 weeks |
Milk Type | Cow's milk |
Heating process | Thermised |
Fat percentage | Min. 50% f.i.d.m |
Country | The Netherlands |
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